Mix n Match Salad

Summer is the best time for salads, and I’ve been loving the simplest of them alongside cuts of roast meat, fishcakes and even solid slices of that English favourite – pork pie. The most important part of the salad is ensuring you use fresh, good quality tasty vegetables, and don’t forget the dressing! This salad is incredibly versatile because you can add almost anything you like to the mix, and it is guaranteed to taste fabulous.

20130701-124401.jpg

Mix n Match Salad

You need:

  • 1-2 green leafy vegetables: baby spinach, lambs lettuce
  • 1 crunchy vegetable, shredded: beetroot, cucumber, carrot
  • 1 sweet addition: pomodorino tomatoes, melon
  • a serving of protein: cooked chicken, smoked mackerel,
  • a serving of carbohydrate: cooked baby potatoes, fresh crusty bread
  • a teaspoon of dressing

Toss all the ingredients together. Drizzle over the dressing and serve immediately.

See? Easy Peasy!

Advertisements

One thought on “Mix n Match Salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s